Fat

40%

COCOA

70%

FLUIDITY

MOISTURE CONTENT

1% Max

Ingredients

Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Emulsifier: Sunflower Lecithin (E322), Natural Vanilla Flavour

Perfect For Recipes

Pastry Ganache (PDF)

Bavarois (PDF)

Crémeux (PDF)

Pastry Cream (PDF)

Pastry Bon Bon (PDF)

Glaze (PDF)

Melt Point Tempering Guidelines

NA

Safety & Allergen

May contain traces of Milk, Soy, Tree nuts & Wheat (containing gluten).

Storage Condition & Shelf Life

24 months from manufacturing date.

Temperature 15-20c/59-68f. Relative humidity 70% max.

Protected from air and light, keep in odorless environment.

Certifications Downloads-Full Additional information

Brands

Channel

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Chocolate Type

Format

Perfect For

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ORDERING

Product Code:

PAT-70DPR

Internal Code:

RCD-40021C-UT

Forms:

Buttons

Packaging Size:

Buttons: 1kg

Fat

40%

COCOA

70%

FLUIDITY

MOISTURE CONTENT

1% Max

Peru Single Origin

Peru Dark 70%

The Intense Robust Dark Chocolate

Crafted for the professional pastry chef seeking a robust and reliable chocolate. With a bold, intense flavour and a touch of tannins reminiscent of fine red wine, it delivers a clean snap and a satin finish that chefs can trust every time. Designed with the working chef in mind, it is practical, functional and always delivers a delicious result.

Available in 1kg

CHANNEL

Best Use

Ideal for applications requiring bold, chocolate taste.

Perfect For

Features

  • Bold, Earthy Flavour Profile
  • High Cocoa Butter Content
  • High Fluidity
  • Stable Crystal Structure

Benefits

  • Versatile Flavour Performance:
    Bold chocolate taste that performs well in both sweet and savoury applications.
  • Clean Snap & Satin Finish:
    High cocoa butter content supports reliable tempering and presentation.
  • Efficient Moulding & Coating:
    High fluidity allows quick melting, refined moulding, and thin even coverage.
  • Smoothness & Light Texture:
    A stable crystal structure ensures smooth, consistent ganaches and crémeux, delivering professional results.
  • Chef Confidence:
    Provides chefs with confidence that their desserts will hold up beautifully from plate to plate.

ORDERING

Product Code:

PAT-70DPR

Internal Code:

RCD-40021C-UT

Forms:

Buttons

Packaging Size:

Buttons: 1kg

Contact For Pricing

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