Physicochemical specifications & Nutritional Value [/100 g]
| Parameter | Value |
| Total Cocoa % | 70 |
| Cocoa Butter % | 40 |
| Total Milk Solids % | 0 |
| Milk Fat % | 0 |
| Total Fat % | 40 |
| Dry/Fat-Free Cocoa Solids % | 31 |
| Carbohydrates | 50 |
| Sucrose | 28 |
| Lactose | 0 |
| Starch & Polysacharids | 0 |
| Fibers | 0 |
| Proteins | 9 |
| Viscosity/Fluidity | **** |
